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Preparing for your Hospitality and Catering course

We want to prepare you for starting your Hospitality and Catering course in September. 

Below is a list of resources and key information to help you get ready for joining us.


Useful Resources

Click on the links below:

Hospitality Summer Starter Pack


Further Hospitality and Catering resources and content:

  • Find out more about our courses and facilities here.
  • Tour our Hospitality and Catering facilities with Restaurant Manager Dan here.

Case studies

Task Book

Click here to access the Hospitality Year 11 Summer Study Pack.

Contact us

If you have any questions about starting at BCoT or your course, please email us at Hospitality@bcot.ac.uk

I started at BCoT on the Future Pathways course and then progressed onto a Level 2 Hospitality course.
Zara Wellham
Basingstoke College of Technology I 2021
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