Discover our experienced staff, industry-standard facilities and wide range of courses!
Hospitality and Catering students from Basingstoke College were under the spotlight on Friday when they created and served a banqueting buffet at the Basingstoke Holiday Inn for more than 50 hotel staff. The 17 Level 3 students took over the Basingstoke hotel’s kitchen for the day, to prep' and make the buffet that was a belated Christmas party for the staff. The students chose dishes that reflected the traditions of the international guests, with British foods alongside specialities from count…
Full-Time
Part-Time
Apprenticeships
Higher Education