The Apprenticeship Recruitment Fair is an
Due to scheduled maintenance work between 9am and 3pm on Sat. 4th Feb 2023 enrolment and application systems will be unavailable and course listings will not display correctly. Please do not try to apply for courses during this period.
This course is designed for anyone who would like to
learn some basic professional skills that can be applied at home.
You will be exploring seasonal foods, different preparation and cooking techniques, knife skills and health and safety.
Each week you will be producing different dishes to add to your cooking repertoire. Lessons are held in a professional kitchen in a relaxed and friendly atmosphere
No formal entry requirements needed.
There are no formal assessments for this course.
is a good introduction to our next short cooking programme, Cooking from the West, a 10 week course designed for everyone who would like to try their hand
at cooking recipes from around the Mediterranean and beyond.
You can enrol directly onto this course if you have the entry requirements noted above.If you would like to enrol but do not have the entry requirements please email firstname.lastname@example.org with your contact details or telephone 01256 306484.
Tel: 01256 354141