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Hospitality and Catering

Cake Decoration - Level 1 ABC Award

Part Time


Course Overview

Come and join Basingstoke Bake Off !

This fun evening course will give you an introduction to the basics of cake decorating and sugar craft.  Whether you're thinking about icing a celebration cake or just want to make every cake a little more special, this course will get you started.

Course Content

  • This course, supported by Improve, the Food and Drink Sector Skills Council, has been developed to give you an understanding of cake decoration and design techniques. It offers professional development and enhance future employment prospects. You will cover the following subjects:

    • How to decorate with royal icing, sugarpaste and a variety of coatings

    • How to model with marzipan and sugar paste

    • The personal responsibilities of current health, safety and hygiene legislation.

    Entry Requirement

    No formal entry requirements are needed apart from being over the age of 19.

    Assessment

    This qualification is entirely practically assessed.

    Where does this course lead to

    We will be running the Level 2 Course for eager bakers to progress to if they wish.

    How to Enrol

    You can enrol directly onto this course if you have the entry requirements noted above.

    If you would like to enrol but do not have the entry requirements please email information@bcot.ac.uk with your contact details or telephone 01256 306484.

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    Course Outline

    Course Code: OEBL008
    Study Mode: Part Time
    Location: Basingstoke
    Duration: 12 Weeks
    Start Date: 09/01/2019
    Day & Time: Wed 18.00 - 20.30
    Tuition Fees: £200.00
    Registration Fees: £61.00
    Fee Concessions
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    Basingstoke College of Technology I 2018