Interested in an apprenticeship? Meet a number of different companies looking for apprentices at one of the biggest Apprenticeship events in the South of England!
Home | Hospitality and Catering | OEBL008
Come and join Basingstoke Bake Off !
This fun evening course will give you an introduction to the basics of cake decorating and sugar craft. Whether you're thinking about icing a celebration cake or just want to make every cake a little more special, this course will get you started.
This course, supported by Improve, the Food and Drink Sector Skills Council, has been developed to give you an understanding of cake decoration and design techniques. It offers professional development and enhance future employment prospects. You will cover the following subjects:
How to decorate with royal icing, sugarpaste and a variety of coatings
How to model with marzipan and sugar paste
The personal responsibilities of current health, safety and hygiene legislation.
No formal entry requirements are needed apart from being over the age of 19.
This qualification is entirely practically assessed.
We will be running the Level 2 Course for eager bakers to progress to if they wish.
You can enrol directly onto this course if you have the entry requirements noted above.If you would like to enrol but do not have the entry requirements please email firstname.lastname@example.org with your contact details or telephone 01256 306484.
Basingstoke College of TechnologyWorting Road, BasingstokeHampshireRG21 8TN01256 354141